Desserts
Isn't it funny that no matter how full we get from the main course - there's always space for dessert. Here are some of the favourites which HobbieChef offers.
Food for Thought
Good Wine
Good Conversation
Great Company!
21 January, 2006
Previous Posts
- Mains
- Light Meals or Entrees
- Ray's Sangria (Sangria Fantastica)
- Coffee !!!
- Beverages
- Slow Roast Lamb Cutlets
- Morrocan Beef & Couscous Salad
- Grilled Cheesy Polenta Slices
- Slow Roast Duck
- Why Food?
Follow & share in HobbieChef's epicurean adventures. Discover wonderful, enticing (and sometimes adventurous) and diverse cultural flavours of the e-Restaurant that is Food for Thought. If you're game try out some of the recipes of a foodie's delight.
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